Agriculture Must Be Infinitely Sustainable
Welcome To KenyaGreenHarvest
OUR VISSION
At KenyaGreenHarvest, we envision becoming Africa’s leading hub for sustainable agricultural innovation, empowering farmers to achieve higher productivity, healthier communities and greener future.
LATEST ARTICLE
Kenya’s tea industry is a cornerstone of its economy, contributing about 23% of total agricultural export earnings and supporting millions of livelihoods. As global markets shift toward...
Supplying tea to the Kenya Tea Development Agency (KTDA) is a structured process that connects over 600,000 smallholder farmers to global tea markets. The system ensures fair trade,...
Kenya stands tall as one of the world’s leading tea producers, celebrated for its high-quality, aromatic teas grown in cool, elevated regions like the Rift Valley, the Aberdare Range,...
1. Introduction Kenya’s coffee is world-renowned for its exquisite flavor, bright acidity, and distinct aroma — qualities that have positioned it among the most sought-after Arabica...
Kenyan coffee farming, renowned for its high quality and distinct flavor profiles, faces challenges such as climate change, pests, diseases, and market access. To address these issues...
Common diseases affecting coffee farms in Kenya pose significant challenges to the production, quality, and profitability of coffee. These diseases primarily affect coffee berries,...
OUR MISSION
Our mission is to advance agricultural research and technology that reduces farming cost, promote organic practice and improve crop and livestock productivity. Through knowledge-sharing and innovation, we equip farmers with practical solutions to increase yields, protect the environment and enhance food secutity.
